Tag Archives: Whole grain

Have you ever gone shopping and found that the grocery store has stopped carrying your favorite brand of something?  That is how I was inspired to figure out this whole wheat tortilla recipe.  It is easy to make, but does require that you have a little time, and a rolling pin.  In a pinch I have used a wine bottle covered with plastic wrap, and it works too.

You start by mixing together your ingredients and forming a ball.  Using hot water helps to soften the whole grain flour quickly, so you can form it right away.  I like to form my dough into two cylinders or rolls, tapping in the ends as I go to keep the roll even (See photo >>).  Cut each roll into 6 portions, being carful to keep its shape.  I find this is easier than rolling each dough portion into a ball.

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