Tag Archives: Vegan

Blueberry Chia Seed Jam

Posted on August 13, 2016 | Leave a comment

I dislike grocery shopping when the store is really busy. There are people all over the place, you can never weave your way through the aisles. It just takes longer, and well, I get impatient. I find myself buzzing around just wanting to get the heck out of dodge, and inevitably I will forget to buy something that is on my list. This blueberry chia seed jam came to the rescue on one of those days, when I forgot to buy jam at the store. It is so easy to put together, and I always have all the ingredients on hand! Continue reading →

Leave a comment

Posted in Gluten Free Dishes, Quick and Easy, Vegan

Tagged Blueberry, Chia seeds, Quick and Easy, Vegan, Vegetarian

Beer Battered String Bean Fries

Posted on July 29, 2016 | Leave a comment

Last week I was poking around on my pinterest account finding and sharing ideas for recipes. I came across a recipe for crunchy green bean fries that were coated in panko bread crumbs. In the past, I have tried something similar with asparagus, and it’s not so easy. Panko does not stick well to skinny vegetables, but it sticks very well to your fingers! When I picked up my CSA this week and saw that I had string beans to use, I just knew I had to try and make a fantastic fries recipe! The seasoning is just right on these beer battered string bean fries! Continue reading →

Leave a comment

Posted in Appetizer, CSA, Side Dish, Vegan

Tagged Cast iron, Green beans, Quick and Easy, Vegan, Vegetarian

Smoked Jalapenos in Carolina Mop Sauce

Posted on July 25, 2016 | 2 comments

If you have been a reader for very long, you have probably picked up on the fact that I love to eat smoked foods. Which is sort-of different for someone that doesn’t eat meat (besides fish anyway). I put this smoked tofu recipe into lots of dishes. I love smoked trout, and use it in everything from salads, dip, sushi, and savory pancakes. Well, here is another food I like to put on the smoker. Smoked Jalapenos in Carolina Mop Sauce will blow your socks off! Continue reading →

2 Comments

Posted in Gluten Free Dishes, Side Dish, Vegan

Tagged Jalapenos, Make ahead, Peppers, Vegan, Vegetarian

Spicy Sesame Mushroom Lo Mein

Posted on May 27, 2016 | 3 comments

Quick meals are a must for many cooks. Having a few easily adaptable recipes makes quick meals that much more simple – you can use what you have on hand and skip the trip to the grocery store. Spicy Sesame Mushroom Lo Mein is fresh and fast to put together on those busy weeknights without much time. Continue reading →

3 Comments

Posted in Asian, Pasta, Vegan, Vegetarian Main Dish

Tagged Asian, Garlic, Ginger, Napa cabbage, Noodles, Quick and Easy, Vegan, Vegetarian

Garlic Lemon Roasted Broccoli

Posted on April 9, 2016 | 3 comments

In my quest to eat healthy foods, I have realized how important a healthy and delicious vegetable side dish can be. Side salads were once a favorite of mine, with a quick homemade vinaigrette. However, most lettuces don’t have the nutrition and fiber content that we look for in vegetables. Chopped salads with lots of veggies are time consuming for a simple side. This garlic lemon roasted broccoli dish is simple, delicious, and healthy! Continue reading →

3 Comments

Posted in Gluten Free Dishes, Side Dish, Vegan

Tagged Broccoli, Citrus, Garlic, Quick and Easy, Vegan, Vegetarian

Cherry Almond Oatmeal Cookies

Posted on April 6, 2016 | 7 comments

I have a serious problem with good deals at the grocery store. When I find a good deal, I can’t leave it there. Luckily, I don’t have the same problem with other things, like clothes or shoes, just food. Probably because I get so much more enjoyment out of food. Well, a few weeks ago I found a great deal on dried cherries. After much deliberation, I decided that cookies were the answer to my deal find. Cherry almond oatmeal cookies that is. Continue reading →

7 Comments

Posted in Dessert, Snacks, Vegan

Tagged Cherries, Nuts, Quick and Easy, Vegan, Vegetarian, Whole grain

Vegan Fried Rice

Posted on April 1, 2016 | 4 comments

Vegan fried rice

Fried rice is such an easy meal to whip on a weeknight, I tend to make this vegan fried rice a lot. Having a few different variations on a classic recipe makes it easy to eat this simple food frequently and not get tired of it. Pineapple Fried Rice is another great variation to a classic. Continue reading →

4 Comments

Posted in Asian, Gluten Free Dishes, Grains, Vegan, Vegetarian Main Dish

Tagged Asian, Cast iron, Garlic, Ginger, Quick and Easy, Rice, Tofu, Vegan, Vegetarian, Whole grain

Quick Frijoles Negros (Black Beans)

Posted on March 24, 2016 | Leave a comment

Quick Frijoles Negros_2

I am an obsessive meal planner. For most people, meal planning is a chore, something you don’t like to do. For me, it’s the opposite. Dreaming up recipes to use up ingredients, and finding recipes that overlap in ingredients is like a scavenger hunt. I look forward to my weekly meal planning time. Continue reading →

Leave a comment

Posted in Gluten Free Dishes, Mexican, Side Dish, Vegan

Tagged Beans, Cilantro, Garlic, Quick and Easy, Vegan, Vegetarian

Tomato Coconut Curry with Cauliflower and Chickpeas

Posted on March 18, 2016 | 4 comments

Curry is one of those dishes that can be made in about a million different ways, with so many different ingredients! It can be hard to narrow down what you want to try when it comes to making a curry recipe. It can also be difficult to find all the ingredients locally available. This tomato coconut curry with cauliflower and chickpeas is made with simple ingredients and spices, so it will be easy to make and enjoy! Continue reading →

4 Comments

Posted in Asian, Gluten Free Dishes, Vegan, Vegetarian Main Dish

Tagged Asian, Beans, Cauliflower, Garlic, Ginger, Rice, Tomatoes, Vegan, Vegetarian, Whole grain

Dijon Thyme Roasted Cabbage

Posted on March 12, 2016 | Leave a comment

Cabbage is still in season, and going on sale in preparation for St. Patricks Day. Cabbage is enjoyed in America over St. Patties day because it was inexpensive for Irish immigrants to purchase. Because it doesn’t cost much, it is a staple in my kitchen all winter long. Cabbage lasts for a long time in the fridge, it is versatile, and so healthy! This Dijon thyme roasted cabbage is an easy side to put together for quick dinners. Continue reading →

Leave a comment

Posted in Gluten Free Dishes, Side Dish, Vegan

Tagged Cabbage, Garlic, Herbs, Quick and Easy, Vegan, Vegetarian

Tag Archives: Vegan

Blueberry Chia Seed Jam

Beer Battered String Bean Fries

Smoked Jalapenos in Carolina Mop Sauce

Spicy Sesame Mushroom Lo Mein

Garlic Lemon Roasted Broccoli

Cherry Almond Oatmeal Cookies

Vegan Fried Rice

Quick Frijoles Negros (Black Beans)

Tomato Coconut Curry with Cauliflower and Chickpeas

Dijon Thyme Roasted Cabbage

Like Alison’s Allspice On Facebook

This site uses affiliate links for products I use and recommend. If you purchase through those links, I may earn a commission at no additional cost to you. Thank you for supporting Alison’s Allspice.

Tag Archives: Vegan

Email Subscription:

Find recipes by ingredient!

Like Alison’s Allspice On Facebook

This site uses affiliate links for products I use and recommend. If you purchase through those links, I may earn a commission at no additional cost to you. Thank you for supporting Alison’s Allspice.