I first tried this spicy honey cashew tofu with rainbow vegetables for dinner because I found a forgoten bag of cashews in the back of the fridge. My husband actually used the word bliss to describe this meal! Winner, winner, tofu dinner.
The sauce is the key component to nailing this stir fry, and honey is the secret ingredient! I’m usually a person that would cut back on the sugar for a savory meal, but you don’t want to skimp on the honey! It makes the flavors so much more complex. Continue reading
