Tag Archives: Quick and Easy

Spicy Cauliflower Swiss Chard Pesto Pasta

Posted on June 12, 2017 | 18 comments

Spicy Cauliflower Swiss Chard Pesto Pasta by Alison's AllspiceLeafy greens are one of the hardest foods for me to consume regularly.  Spinach and kale are the easy ones.  I devour kale salads when I bother to make them, and I try to mix spinach into dishes like quesadillas or lasagna.  I mixed chard into enchiladas before, but I was inspired by Joanne@Eats Well with Others to try a pesto!  This spicy cauliflower Swiss chard pesto pasta recipe was amazing!  Seriously, I surprised myself with how much I loved it, and I found a new way to enjoy more leafy greens like chard. Continue reading →

18 Comments

Posted in Pasta, Quick and Easy, Vegetarian Main Dish

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Cilantro Lime Southwest Black Bean Salad

Posted on June 9, 2017 | 16 comments

Cilantro Lime Southwest Black Bean Salad by Alison's AllspiceA simple salad is always a go-to meal at my house.  Quality ingredients is always the key because quality can turn simple into outstanding!  I make a lot of lunch salads that never make it onto the blog because I don’t take time to take pictures before work in the mornings.  I made this cilantro lime southwest black bean salad for a grill out this past weekend, and it was a hit!   Continue reading →

16 Comments

Posted in Mexican, Quick and Easy, Salad, Side Dish, Southwestern, Vegan, Vegetarian Main Dish

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Tzatziki Cucumber Dill Crackers

Posted on June 7, 2017 | 4 comments
Tzatziki Cucumber Dill Crackers by Alison's AllspiceDisclosure: I received free samples of Breton Crackers mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Breton Crackers and am eligible to win prizes associated with the contest. I was not compensated for my time.

This week I have been having a lot of fun playing around with cracker toppings.  Bite size food has to be able to impress in that single bite, so you know the flavors have to be good.  Therefore, sampling all those flavors, such as my Banh Mi Crackers, has been a lot of fun, and delicious.  The Breton Crackers that I received samples of have been great.  I received the original flavor, which is quite tasty, and really  enjoy their light and crisp texture.  The size of the cracker is large enough to top with lots of veggies and smear with sauces, such as my Tzatziki Cucumber Dill Crackers. Continue reading →

4 Comments

Posted in Appetizer, Quick and Easy, Recipe Redux, Snacks

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Vegan Spicy Eggplant Hummus Taquitos

Posted on May 13, 2017 | 8 comments
Vegan Spicy Eggplant Hummus Taquitos by Alison's Allspice“Disclosure: I received free samples of Sabra Hummus mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Sabra and am eligible to win prizes associated with the contest. I was not compensated for my time.”

Happy National Hummus Day friends!  I am back today to bring you more hummus filled goodies because today, May 13th, is National Hummus Day!  Earlier this week I posted my Mediterranean Hummus Stuffed Mushrooms.  Today I’m sharing these Vegan Spicy Eggplant Hummus Taquitos which are made with Sabra’s Supremely Spicy Hummus. These quick appetizers are crispy on the outside, creamy on the inside, and perfect for dipping! Continue reading →

8 Comments

Posted in Appetizer, Mexican, Quick and Easy, Vegan, Vegetarian Main Dish

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Honey Dijon Summer Garden Potato Salad

Posted on May 8, 2017 | 16 comments

Honey Dijon Summer Garden Potato Salad by Alison's AllspiceOne of the best parts about summer is all the picnics and backyard barbecues!  A gathering of friends, family and good food is hard to beat.  If you’re looking for a simple and delicious recipe to share, look no further.  This honey dijon summer garden potato salad is gluten free, paleo and easily vegan.  It will work for just about any crowd! Continue reading →

16 Comments

Posted in Gluten Free Dishes, Quick and Easy, Salad, Side Dish, Vegan

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Mediterranean Hummus Stuffed Mushrooms

Posted on May 7, 2017 | 14 comments
“I received free samples of Sabra Hummus mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Sabra and am eligible to win prizes associated with the contest. I was not compensated for my time.”

Mediterranean Hummus Stuffed Mushrooms by Alison's AllspiceNext week, on May 13th, is National Hummus Day!  To celebrate, Sabra Hummus is challenging recipe redux bloggers to make appetizers using hummus!  I for one am very excited about this challenge because I LOVE hummus.  Today, I am sharing my Mediterranean Hummus stuffed Mushrooms using Sabra’s Roasted Red Pepper Hummus. Continue reading →

14 Comments

Posted in Appetizer, Gluten Free Dishes, Quick and Easy

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Black Bean Street Tacos with Radish Corn Salsa

Posted on May 4, 2017 | 8 comments

Black Bean Street Tacos with Radish Corn Salsa by Alison's AllspiceToday I am sharing my new favorite taco recipe!  If you are planning to celebrate Cinco De Mayo tomorrow, you will want to stock up on radishes and sweet corn to make these black bean street tacos with radish corn salsa!  They are made with traditional Mexican fare including corn tortillas, simple seasoned black beans, sweet corn, cilantro, and queso fresco.  Throw in some seasonal and colorful radishes to the salsa and you’ll have a taco everyone will be talking about! Continue reading →

8 Comments

Posted in Gluten Free Dishes, Quick and Easy, Tacos, Vegetarian Main Dish

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Asparagus Artichoke White Pizza

Posted on May 2, 2017 | 20 comments

Asparagus Artichoke White Pizza by Alison's AllspiceI first decided to put asparagus on a pizza simply because I already had some in the fridge.  It was going to be a sun-dried tomato, artichoke, and asparagus pizza.   As life goes, that didn’t happen.  I ran out of sauce, so I ended up using my sun-dried tomatoes in my Asparagus Carbonara recipe.   I hit the drawing board again and decided to try the pizza with a simple white sauce.  This Asparagus Artichoke White Pizza is even better than I had imagined, and a great way to wrap up this years Asparagus Mini-Series! Continue reading →

20 Comments

Posted in Dinner, Pizza, Quick and Easy, Vegetarian Main Dish

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Lentil Salad with Asparagus and Radish

Posted on April 27, 2017 | 8 comments

Lentil Salad with Asparagus and Radish by Alison's Allspice
I really love asparagus.  I think it is the seasonality of it, the fact that it grows for a short time and then it’s gone for the season.  Growing up, I ate farm fresh picked asparagus and now I refuse to buy it from the store; it just doesn’t taste the same.  I love asparagus so much that I created an Asparagus Mini-Series last year that I am challenging myself to continue!  Today I am sharing Lentil salad with Asparagus and Radish for the first Asparagus Mini-Series of 2017! Continue reading →

8 Comments

Posted in Gluten Free Dishes, Quick and Easy, Salad, Side Dish, Vegan, Vegetarian Main Dish

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Quick Homemade Whole Wheat Pizza Dough

Posted on April 25, 2017 | 6 comments

Quick Homemade Whole Wheat Pizza Dough by Alison's AllspiceA good pizza dough recipe is a must for any home cook.  Some dough recipes can call for hours to rise, and they are delicious recipes.  However, I don’t have time to make pizza like that often.  I love this quick homemade whole wheat pizza dough because I can make it easily on a weeknight.   Continue reading →

6 Comments

Posted in Bread, Pizza, Quick and Easy

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