Tag Archives: Mushrooms

Mushroom Swiss Sandwich Melts with Arugula

Posted on April 11, 2017 | 10 comments

Is any body else on a total mushroom kick right now? I am just realizing that my last two recipe posts also had mushrooms in them, Two Potato Hash with Mushrooms, and Mushroom Lentil Bolognase. Mushrooms are the kind of food that you either love or hate, and I love them. In my opinion, they are best when sauted, like in today’s Mushroom Swiss Sandwich Melts with Arugula recipe! Continue reading →

10 Comments

Posted in CSA, Quick and Easy, Sandwich, Vegetarian Main Dish

Tagged Arugula, Bread, Cheese, Dijon, Mushrooms, Quick and Easy, Vegetarian

Two Potato Hash with Mushrooms and Fried Eggs

Posted on April 3, 2017 | 20 comments

When my friends and family gather for fishing trips, you can always count on two things – awesome breakfast and a good time! When we are preparing to stand out on the river all day and haul in monster fish, we need to be well fueled. There is not better way to prepare for the day than a good breakfast. We love this two potato hash with mushrooms and fried eggs. Continue reading →

20 Comments

Posted in Breakfast, Dinner, Gluten Free Dishes, Quick and Easy, Vegetarian Main Dish

Tagged Cast iron, Eggs, Mushrooms, Peppers, Potatoes, Quick and Easy, Spinach, Sweet Potato, Vegetarian

Vegan Mushroom Lentil Bolognase

Posted on March 31, 2017 | 14 comments

Simple pasta meals like bolognase were common when I was a kid. Mom could whip them up in hurry, and everyone would eat them! Some vegan versions of meat based foods are just not the same. This recipe is no different. It’s not the same, I think it’s better! Rich mushrooms and healthy proteins from lentils make this vegan mushroom lentil bolognase a pasta dish you’ll want to serve again and again! Continue reading →

14 Comments

Posted in Gluten Free Dishes, Pasta, Quick and Easy, Vegan, Vegetarian Main Dish

Tagged Garlic, Herbs, Lentils, Mushrooms, Noodles, Quick and Easy, Tomatoes, Vegan, Vegetarian, Whole grain

Small Batch Veggie Lasagna

Posted on February 28, 2017 | 12 comments

Back when I posted my Lentil Loaf recipe I told you all that meatloaf was a favorite food of mine as a child. Well, my other favorite food was lasagna. Mom would always ask us what meal we wanted to have for our birthdays, and I always chose lasagna. Now I make a veggie version, and I love this small batch veggie lasagna because it only makes 4 servings. With only two of us in the house, we don’t have to eat lasagna until we are tired of it! Continue reading →

12 Comments

Posted in CSA, Pasta, Vegetarian Main Dish

Tagged Carrots, Cheese, Garlic, Make ahead, Marinara, Mushrooms, Noodles, Spinach, Vegetarian, Whole grain, Zucchini

Vegetable Lentil Pot Pie

Posted on February 8, 2017 | Leave a comment

I love comfort foods that are loaded full of veggies. You can feel like you are treating yourself, while you’re getting your quota of veggies for the day. It’s a total win-win scenario. Pot pies were a favorite meal of mine growing up, therefore this vegetable lentil pot pie fits the best of both worlds for me. It’s a total comfort food, and still very healthy. Continue reading →

Bean Barley and Mushroom Stew

Posted on January 20, 2017 | 2 comments

Barley is one of my favorite grains to cook with during the winter. For a grain, it has comfort food written all over it. I especially love it in a warm bowl of soup or stew. When it cooks in a dish like this bean barley and mushroom stew, the starches released make a creamy, silky texture that helps to thicken the stew and make it more luxurious without adding cream. Continue reading →

2 Comments

Posted in Grains, Soup, Vegan, Vegetarian Main Dish

Tagged Barley, Beans, Garlic, Herbs, Mushrooms, Vegan, Vegetarian

I joined a CSA!

Posted on June 27, 2016 | 2 comments

Hey everyone! I joined a CSA! I’m really excited to share this adventure with you all. I have always wanted to try out a CSA, and this year I finally did. What is a CSA? Glad you asked! It stands for Community Supporting Agriculture. Continue reading →

2 Comments

Posted in CSA, Other

Tagged Cabbage, Chard, Garlic, Mushrooms

Mushroom Pecan Empanadas

Posted on June 8, 2016 | 2 comments

Making food from scratch is often times more time consuming. There are plenty of reasons to do it, however. The first, and my personal favorite, is that making your own food allows you to control the ingredients used. You can also make it exactly how you like it, and personalize it for others that you cook for. This mushroom pecan empanadas recipe is time consuming, but totally worth the effort! Continue reading →

2 Comments

Posted in Dinner, Vegetarian Main Dish

Tagged Cheese, Eggs, Garlic, Make ahead, Mushrooms, Nuts, Vegetarian, Whole grain

Clam and Millet Stuffed Mushrooms

Posted on February 20, 2016 | Leave a comment

Clam and millet stuffed mushrooms Mushrooms are a great ingredient to work with as a cook. They are rich and full of umami. Umami is the flavor of savoriness. When mushrooms cook, something magical happens. Their dense spongy material softens and releases so much flavor! Mushrooms are good so many ways, sauted for pasta like this Ravioli Bake with Spinach and Mushrooms, or in veggie burgers like this Black Bean and Mushroom Burger. In this clam and millet stuffed mushrooms recipe, I stuff a large mushroom cap with diced clams and cooked millet. So rich and flavorful! Continue reading →

Vegetarian Taco Stuffed Shells

Posted on January 3, 2016 | Leave a comment

Happy New Year Friends! This is my first post in 2016, and I’m very excited to start my first full calendar year of blogging. Creative cooking is one of my largest inspirations in the kitchen. I love meals that smash together two ideas to create something new and different, like these vegetarian taco stuffed shells!

Continue reading →

Tag Archives: Mushrooms

Mushroom Swiss Sandwich Melts with Arugula

Two Potato Hash with Mushrooms and Fried Eggs

Vegan Mushroom Lentil Bolognase

Small Batch Veggie Lasagna

Vegetable Lentil Pot Pie

Bean Barley and Mushroom Stew

I joined a CSA!

Mushroom Pecan Empanadas

Clam and Millet Stuffed Mushrooms

Vegetarian Taco Stuffed Shells

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Tag Archives: Mushrooms

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