Tag Archives: Eggs

Mom’s Banana Bread Makeover

Banana bread is a comfort food for me.  It was something that we made frequently when I was young.  I learned how to make it by helping my mom and sister in the kitchen.  Every time we had leftover bananas, it was time to make bread!

Crusty Banana Bread

Our family recipe is delicious, but I found myself avoiding it because it was high in calories.  When I became confident in my kitchen skills I started experimenting with making it lighter and more wholesome.  This recipe has been tested over and over again.  Finally it is ready to share! Continue reading

Oatmeal Pancakes with Peaches and Ginger

I love this point in the summer, when the farmers market is in full swing and fresh produce is abundant!  I shop at our local farmers market every weekend before I do my regular grocery trip.  That way I can pick up local produce, and plan my meals around what is in season.

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Fish Cakes

I love to fish, and I always seem to have a freezer full of fish that needs to be used.  Fish cakes are a traditional European dish that was made to use up leftover fish and potatoes.  Today I decided to whip up this recipe to help make space in the freezer.  Of course, this simply means I need to plan my next fishing trip!A_DSC_6402

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