Category Archives: Vegetarian Main Dish

12 Vegetarian Dinners in 30 Minutes or Less!

Posted on November 2, 2017 | 4 comments

Last week I told you all that there had been some changes at home making life a little crazy and busy. Her name is Pepper, and she is my 10-week old golden retriever pup! Today I am sharing a round-up of recipes that take 30 minutes or less because life at home with a puppy leaves little time to cook. I love too cook, and still want to make nutritious meals to enjoy, so these fast and easy dishes that take less than 30 minutes are a life saver! And guess what? No salads! I love salad, but there are many that don’t, therefore I specifically excluded salads from this list. Check out these 12 vegetarian dinners in 30 minutes or less. Which one is your favorite? Continue reading →

4 Comments

Posted in Other, Quick and Easy, Vegetarian Main Dish

Tagged Quick and Easy, Vegetarian

Chili & Cheddar Loaded Baked Potatoes

Posted on October 31, 2017 | 6 comments

These chili & cheddar loaded baked potatoes are a total comfort food classic for me. When ever I make chili, I always make a huge batch so there are plenty of leftovers for other meals. This is my favorite chili recipe, and the recipe I used for the photos. I also love white chili, has anyone ever tried white chili over a potato? I am crazy enough I might just have to try it, and report back! Continue reading →

6 Comments

Posted in Dinner, Gluten Free Dishes, Quick and Easy, Vegetarian Main Dish

Tagged Beans, Cheese, Peppers, Potatoes, Quick and Easy, Sour Cream, Vegetarian

Creamy Spinach Artichoke Quesadillas

Posted on October 27, 2017 | 6 comments

This week has been a very busy week for me (stories to come!), and has left me with little time to do my usual menu planning. When dinner time came around the other night, I was scrounging through the fridge trying to come up with a plan. I always start by looking at what vegetables I have, because I try to center my eating habits around getting plenty of veggies. When I realized the best combo I had was spinach and artichoke, all I needed was cheese and a delivery system to make a meal. I used my leftover spinach tortillas from my Zombie Burritos recipe to make these creamy spinach artichoke quesadillas! Continue reading →

6 Comments

Posted in Appetizer, Mexican, Quick and Easy, Vegetarian Main Dish

Tagged Artichokes, Cheese, Garlic, Quick and Easy, Spinach, Tortillas, Vegetarian

Breaded Buffalo Cauliflower Sandwiches

Posted on October 24, 2017 | 6 comments

When I first started eating more meatless meals, buffalo chicken was the thing I missed most. I tried so many recipes to find something that I could substitute, but so few of them worked out. Cauliflower, however, has been my favorite food to transform into the spicy buffalo flavor that I was missing. The flavor of cauliflower is light, which makes it perfect to lather in spicy buffalo sauce. My breaded buffalo cauliflower sandwiches are light, but have loads of flavor, so you don’t feel like you’re missing a thing! Continue reading →

6 Comments

Posted in Burger, Sandwich, Vegan, Vegetarian Main Dish

Tagged Cauliflower, Romaine, Vegan, Vegetarian

Roasted Broccoli Steaks and Chickpeas with Yogurt Sauce

Posted on October 21, 2017 | 6 comments

This months recipe redux theme was to create a gut-healthy meal. When I think of gut health, I think of two things: fiber and probiotics. I made roasted broccoli steaks and chickpeas with yogurt sauce. Yogurt is my favorite food-based probiotic, and it makes a delicious, creamy sauce. I choose broccoli and chickpeas because they have two different types of fiber that are both great for gut health- more on this later. Finally, to make it a full meal, I plated the roasted broccoli and chickpeas over barley! Continue reading →

6 Comments

Posted in Dinner, Grains, Recipe Redux, Vegetarian Main Dish

Tagged Barley, Beans, Broccoli, Garlic, Quick and Easy, Vegetarian, Yogurt

Best Ever Homemade Vegetable Soup

Posted on October 17, 2017 | 16 comments

Yes friends, you read correctly, BEST EVER homemade vegetable soup. And here is why I think it’s the best – it’s adaptable. Vegetable soup doesn’t really need a recipe, but it does need a well thought out plan. Below, I have outlined for you which pieces of my recipe are necessary and why, and which pieces you can change and still have great success. I never really liked soup until I started making it at home. A simple vegetable soup is my favorite because it is light, and yet so flavorful! Continue reading →

16 Comments

Posted in Gluten Free Dishes, Soup, Vegan, Vegetarian Main Dish

Tagged Beans, Carrots, Garlic, Herbs, Lentils, Peas, Potatoes, Spinach, Sweet Corn, Sweet Potato, Tomatoes, Vegan, Vegetarian

Halloween Zombie Burritos on Spinach Wraps

Posted on October 13, 2017 | 8 comments

If you have been following me on pinterest lately, you have probably seen that I have been all about Halloween recently! More specifically, Halloween foods! Most Halloween foods are sweet treats, mimicking candy corn and the like. This spook-tacular recipe is a dinner recipe, perfect for sharing with family and friends as the holiday approaches. Especially kids will love these Halloween zombie burritos! Continue reading →

8 Comments

Posted in Dinner, Mexican, Quick and Easy, Vegetarian Main Dish

Tagged Beans, Cheese, Mushrooms, Quick and Easy, Rice, Salsa, Tomatoes, Tortillas, Vegetarian

Pesto Parmesan White Bean Spaghetti Squash Bowls

Posted on October 10, 2017 | 12 comments

When you need a super-fast and easy meal, spaghetti squash probably doesn’t come to mind. However, cooking spaghetti squash in the microwave takes only 5- 10 minutes, depending on the size of the squash. That gives you time to prep your filling and dinner can be on the table in no time at all! Next time you need a fast and simple meal, try my pesto Parmesan white bean spaghetti squash bowls! Continue reading →

12 Comments

Posted in Gluten Free Dishes, Quick and Easy, Vegetarian Main Dish

Tagged Cheese, Herbs, Quick and Easy, Spaghetti Squash, Vegetarian

Homemade Crispy Crust Five Cheese Pizza

Posted on October 6, 2017 | 4 comments

Every year for Halloween, my husband and I visit a haunted house, and go out for pizza! We always choose the closest pizza place (because we’re starving by the time we’re done!), which specializes in thin crust pizza. They load their pizza up with cheese, and it is a delicious treat! I made this pizza after their ultimate cheese pizza that we always enjoy on Halloween. My homemade crispy crust five cheese pizza is crunchy and super flavorful! Continue reading →

4 Comments

Posted in Pizza, Quick and Easy, Vegetarian Main Dish

Tagged Blue cheese, Cheese, Garlic, Marinara, Quick and Easy, Vegetarian

Jamaican Jerk Plantain Veggie Burgers with Guacamole

Posted on October 3, 2017 | 18 comments

Ever since my trip to Puerto Rico in 2014, I have been in love with plantains. While there, I had tostones with a garlic vinaigrette that were fantastic. Someday I will share my recreation of that recipe too. This is only the second recipe I have shared on the blog using plantains. The first was my plantain black bean rice bowls with cilantro pesto. This time a transformed the plantain into veggie burgers. These Jamaican jerk plantain veggie burgers are loaded with flavor. Continue reading →

18 Comments

Posted in Burger, Gluten Free Dishes, Quick and Easy, Vegan, Vegetarian Main Dish

Tagged Avocado, Cilantro, Garlic, Nuts, Plantains, Quick and Easy, Rice, Vegan, Vegetarian

Category Archives: Vegetarian Main Dish

12 Vegetarian Dinners in 30 Minutes or Less!

Chili & Cheddar Loaded Baked Potatoes

Creamy Spinach Artichoke Quesadillas

Breaded Buffalo Cauliflower Sandwiches

Roasted Broccoli Steaks and Chickpeas with Yogurt Sauce

Best Ever Homemade Vegetable Soup

Halloween Zombie Burritos on Spinach Wraps

Pesto Parmesan White Bean Spaghetti Squash Bowls

Homemade Crispy Crust Five Cheese Pizza

Jamaican Jerk Plantain Veggie Burgers with Guacamole

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Category Archives: Vegetarian Main Dish

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