Vegetarian Main Dish Archives - Alisons Allspice

Chickpea Panzanella with Artichokes

Alison — Sat, 15 Aug 2026 19:30:43 +0000

To switch things up, I added chickpeas and artichokes to my panzanella salad. The result is just as flavorful and delicious as a classic Italian version while being more filling.

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Four Bean Salad

Alison — Sat, 08 Aug 2026 20:32:43 +0000

This four bean salad is a classic for a reason, it is simple yet delicious, made with a sweet and tangy dressing. Serve it as a side at a party, or meal prep it for easy weekday lunches.

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Avocado White Bean and Hemp Seed Kale Salad

Alison — Sat, 01 Aug 2026 20:23:04 +0000

Both creamy and crunchy toppings make this kale salad something special. Try this avocado white bean and hemp seed kale salad with a homemade simple white wine vinaigrette. It is sure to please.

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Arugula Bulgur Avocado Salad with Smoked Paprika Toasted Chickpeas

Alison — Sat, 20 Jun 2026 21:02:59 +0000

This arugula salad is topped with 4 things: cumin spiced bulgur, smoked paprika toasted chickpeas, creamy avocado and crunchy pistachios. It is everything you need in a salad, and them some!

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Arugula Goat Cheese Frittata

Alison — Sat, 23 May 2026 20:47:35 +0000

Fresh peppery arugula and tangy, creamy goat cheese combine in this simple frittata to make a satisfying meal for one. Make a large batch to feed your whole family if needed, it makes excellent cold leftovers as well.

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Teriyaki Tofu Tacos

Alison — Sat, 25 Apr 2026 20:56:17 +0000

Shredded tofu crisps beautifully and absorbs flavor evenly, making every bite of these teriyaki tofu tacos savory and delicious. Try them topped with quick pickled radish and carrot!

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Baked Rice Paper Rolls

Alison — Sat, 04 Apr 2026 20:09:17 +0000

There baked rice paper rolls are crispy on the outside, and loaded with an umami-rich filling. Serve with a homemade dipping sauce as a vegan entree or appetizer.

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Cilantro Lime Rice with Spiced Mushrooms and Tofu

Alison — Sat, 28 Mar 2026 20:40:15 +0000

The sauce on this cilantro lime rice with spiced mushrooms and tofu is my favorite part. The bright lime zest really sings in the yogurt sauce that provides a creamy, cooling foil to the spiced mushrooms and tofu.

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Mushroom and Tofu Paprikash

Alison — Sat, 14 Mar 2026 19:44:17 +0000

Some veggie pastas lack enough protein to actually keep you full. Shredded tofu folds perfectly into this mushroom and tofu paprikash recipe to keep you full and fueled longer!

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