Category Archives: Sandwich

Smoked Trout Melts

Posted on April 16, 2022 | Leave a comment

Smoked Trout Melts by Alison's AllspiceCalling all trout fishermen and fisherwomen!  I have taken the classic tuna melt, and transformed it into a trout fishermans dreams, smoked trout melts.  It is ultra creamy, while still slightly smokey and sweet, and it’s ready for dinner in only 15 minutes!

I love to spend a whole day pulling out the smoker and loading it with trout and my homemade smoked tofu recipe, along with whatever else suits my fancy.  Smoked trout is a true delicacy, and I always make enough for plenty of leftovers! Continue reading →

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Posted in Fish and Seafood, Quick and Easy, Sandwich

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Mushroom and Pickled Onion Sandwiches

Posted on January 15, 2022 | Leave a comment

Mushroom and Pickled Onion Sandwiches by Alison's AllspiceWhenever I enjoy a sandwich, I want it to be over-the-top.  So full of flavor and texture that you’ll beleive its the best food in the world.  These mushroom and pickled onion sandwiches are rather simple, yet loaded with both texture and flavor.

Lets start by discussing the texture.  The silky cheese coats the mushroom pieces helping to hold them together, pickled onions add brightness, and the lettuce and toasted bread add crunch. Continue reading →

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Posted in Quick and Easy, Sandwich, Vegetarian Main Dish

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Smoked Tofu Vegan BLT

Posted on July 31, 2021 | Leave a comment

Smoked Tofu Vegan BLT by Alison's AllspiceThis smoked tofu vegan BLT is on regular rotation at my house!  It is one of my favorite ways to use my smoked tofu recipe; I think we have it every time I pull out the smoker!

This dish is hardly a recipe because a quality smoked tofu is all you need to make vegan bacon.  Just thin slice it and pan fry in some oil.  Your house will smell heavenly!  Continue reading →

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Posted in Quick and Easy, Sandwich, Vegan

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Crunchy Buffalo Tempeh Wraps

Posted on May 17, 2020 | Leave a comment

Crunchy Buffalo Tempeh Wraps by Alison's AllspiceA simple wrap is just about the easiest dinner that you could possible make, and that’s only one of the reasons that I love making them for dinner.  They can also be made an endless variety of ways, like these crunchy buffalo tempeh wraps!

This is not my first wrap on the blog with tempeh.  (Check out this Korean BBQ Wrap recipe.) Tempeh is a great plant-based protein source that takes well to many flavors, adding to the variations on wraps that you can make! Continue reading →

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Posted in Quick and Easy, Sandwich, Vegan, Vegetarian Main Dish

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Kimchi and Fried Egg Sandwich

Posted on February 16, 2020 | Leave a comment

Kimchi and Fried Egg Sandwich by Alison's AllspiceThis kimchi and fried egg sandwich has been on my to-do list for a long time now.  And with good reason, it is Delicious (with a capital-D!), and soooo easy to make.

I have made it known that I love the combination of tangy kimchi with a runny egg yolk, like in this kimchi fried rice recipe.  I just can’t get enough! Continue reading →

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Posted in Asian, Breakfast, Sandwich, Vegetarian Main Dish

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Grilled Eggplant and Herb Wrap

Posted on August 24, 2019 | 2 comments

Grilled Eggplant and Herb Wrap by Alison's AllspiceHas everyone had a great summer full of grilling? I grill out every Sunday night.  This week, I made a grilled eggplant and herb wrap that is loaded with fresh flavor!

Are you a fan of eggplant?  It can be bitter, and salting the eggplant helps to remove those bitter flavors.  Also, the fresher the eggplant, the less bitter.

Some people are sensitive to eggplants bitterness, and others not.  Therefore, this may be a step you can skip if you don’t notice the bitter flavor of eggplant. Continue reading →

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Posted in Sandwich, Vegan, Vegetarian Main Dish

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Korean BBQ Tempeh Wraps

Posted on August 10, 2019 | Leave a comment

Korean BBQ Tempeh Wraps by Alison's AllspiceHave you tried Korean BBQ, or gochujang sauce yet? In these Korean BBQ tempeh wraps, the spicy gochujang is balanced by cool cucumber and creamy mayo.

Gochujang sauce is spicy, which is one reason I love it.  If you (or a member of your family) don’t like spicy, try using regular BBQ sauce in the skillet and personalize each wrap with spicy Korean or sweet American BBQ sauce. Continue reading →

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Posted in Asian, Quick and Easy, Sandwich, Vegan, Vegetarian Main Dish

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Gyro Tofu Sliders with Tzatziki Slaw

Posted on July 27, 2019 | 2 comments

Gyro Tofu Sliders with Tzatziki Slaw by Alison's AllspiceI have done it again.  All things gyro!  This time, I made gyro tofu sliders with tzatziki slaw.  The tofu was pan fried so it was nice and crispy on the outside, just the way I like it!

The first time I tried this recipe, I was using up leftovers from the fridge.  I had just made my favorite gyro recipe, these tempeh gyro tacos, and I was inspired to try the marinade with some leftover tofu. Continue reading →

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Posted in Appetizer, Burger, Sandwich, Vegetarian Main Dish

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Easy Hummus and Pickled Pepper Wraps

Posted on July 21, 2019 | 2 comments

Easy Hummus and Pickled Pepper Wraps by Alison's AllspiceThis summer, time has not been on my side.  I always seem to have less than I need (or want) to get things done.  I have been eating these easy hummus and pickled pepper wraps for lunches because I can literally make them in 2 minutes.

So, a little news for you all.  I have taken a new job! I don’t talk much about my “real” work here because that’s not what this space is about.  The prep for the upcoming semester has kept me from this space, and I apologize for that. Continue reading →

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Posted in Quick and Easy, Sandwich, Vegan, Vegetarian Main Dish

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Smoked Tofu and Sprouts Sandwich

Posted on February 5, 2019 | Leave a comment

Smoked Tofu and Sprouts Sandwich by Alison's AllspiceOne of my favorite food items during winter is sprouts!  They are easy to grow on your own when there isn’t much available for fresh, local produce.  I recommend using sprouts in sandwiches and wraps, like this smoked tofu and sprouts sandwich!

Someday soon I will be putting together a post on how to grow your own sprouts at home.  It is so easy, anyone can do it. It does take 5-7 days before you can harvest, but the wait is totally worth it! Continue reading →

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Posted in Sandwich, Vegan, Vegetarian Main Dish

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