Meatloaf was my favorite meal as a kid, especially mom’s recipe. I would even help out in the kitchen to get some of mom’s meatloaf! When I turned to a mostly vegetarian diet, I didn’t expect any kind of loaf in my future. Meat imitations often times fail. They simply don’t, and won’t, taste like the real thing. I was hesitant to try a loaf recipe, however, my love for lentils has grown exponentially in the last few years. I decided to give a lentil loaf a try and we found another keeper for the rotation! My vegetarian lentil loaf with tomato glaze tastes nothing like meat (and shouldn’t), but is delicious on it’s own accord. It’s hearty, wholesome, and healthy! Continue reading
Tacos have always been a food staple of mine. Before I started blogging, tacos only came in one form, traditional. The kind with a classical taco seasoning. This 
Fish and potatoes are a classic combination that is tried and true. However, to make it an outstanding meal, the seasonings need to be spot on. I tried this recipe three times before I got the combination of seasonings just right. It is a simple dish, but the flavors are bold and meld well together. Brown sugar salmon and roasted potatoes with maple mustard dill sauce was an easy dinner that I put together on my flame-less grill. 
Welcome to Alison's Allspice! My blog focuses on home cooking healthy yet delicious foods. I post pescatarian, vegetarian, and vegan recipes. Enjoy!
-
Find recipes by ingredient!
Asparagus Beans Broccoli Cabbage Carrots Cast iron Cauliflower Cheese Chickpeas Cilantro Cucumber Eggs Feta Fish Garlic Ginger Herbs Kale Lemon Lentils Make ahead Marinara Mushrooms Noodles Nuts Peppers Potatoes Quick and Easy Red cabbage Rice Romaine Shrimp Sour Cream Spinach Sriracha Sweet Corn Sweet Potato Tofu Tomatoes Tortillas Vegan Vegetarian Whole grain Yogurt ZucchiniLike Alison’s Allspice On Facebook
-
-
-
This site uses affiliate links for products I use and recommend. If you purchase through those links, I may earn a commission at no additional cost to you. Thank you for supporting Alison’s Allspice.
