Breakfast Archives - Alisons Allspice

Arugula Goat Cheese Frittata

Alison — Sat, 23 May 2026 20:47:35 +0000

Fresh peppery arugula and tangy, creamy goat cheese combine in this simple frittata to make a satisfying meal for one. Make a large batch to feed your whole family if needed, it makes excellent cold leftovers as well.

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50/50 Whole Wheat English Muffins

Alison — Sat, 10 Jan 2026 23:14:17 +0000

These 50/50 whole wheat English muffins have the best nooks and crannies to hold all the butter and jam. Always divide them with a fork and dig in while still warm out of the oven!

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Date Sweetened Cinnamon Rolls

Alison — Sat, 22 Mar 2025 21:12:05 +0000

These date sweetened cinnamon rolls are completely naturally-sweetened without any refined sugars. They have a slight raisin-y flavor from the dates that is absolutely delicious! Try them with the homemade date-cream cheese frosting!

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Kale Smoothie

Alison — Sat, 24 Aug 2024 22:12:52 +0000

This kale smoothie recipe has been tested over and over. It is the best combination of ingredients to make the tastiest and most filling kale smoothie!

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Peach Yogurt Smoothie

Alison — Sat, 13 Jul 2024 21:25:16 +0000

This peach yogurt smoothie is made with protein-rich Greek yogurt for a super satisfy, quick and easy meal. It makes 16 ounces, enough for one large serving or two small. Try it for breakfast or lunch!

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Asparagus and Pesto Baked Eggs

Alison — Sat, 04 May 2024 20:12:40 +0000

Asparagus and pesto baked eggs make for a scrumptious and easy breakfast or lunch choice. I made mine with sundried tomato pesto and a sprinkle of parmesan cheese, it was perfection!

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Small Batch Blueberry Pecan Baked Oatmeal

Alison — Sat, 16 Dec 2023 22:18:42 +0000

Try this mouthwatering blueberry pecan baked oatmeal for a delightful breakfast or brunch. The recipe is written as a small batch, but is easily doubled for large families or meal prepping leftovers!

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Purple Sweet Potato and Kale Mini Crustless Quiches

Alison — Sat, 18 Nov 2023 21:53:32 +0000

These mini crustless quiches are a brunch and lunchbox favorite! Made with purple sweet potato and kale, they're easy to make and any leftovers will freeze well.

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Apple Cinnamon Seed Loaf

Alison — Sun, 29 May 2022 20:00:38 +0000

This apple cinnamon seed loaf is a vegan and gluten free bread-like product that makes a great breakfast or snack! This loaf is bread-like because you can slice it and toast it, but that is sort-of where the similarities stop. Being made with mostly seeds it has chunky texture that is hearty and filling!

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